Gig 'Em Cookie Cake

from $30.00

Not in the mood to customize? The only choice you have to make for this cookie cake is which cookie flavor you’d like.

Available sizes:

  • 3 Minis - $24

    • Round - 4 inch (serves 1-2) Each mini will have one word “Gig” “‘EM “Aggies”

  • Small - $30

    • Round - 8 inch (serves 6-12)

    • Rectangle - 1/8 sheet (serves 6-12)

  • Medium - $50

    • Round - 12 inch (serves 12-24)

    • Rectangle - ¼ sheet (serves 12-24)

  • Large - $75

    • Round - 16 inch (serves 24-48)

    • Rectangle - ½ sheet (serves 24-48)

Frosting Styles

Naked Base —Traditional cookie cake look that includes a buttercream border and message/design

Buttercream Base (+$6) — A base layer of buttercream, plus a buttercream border and message/design

Gluten-Free Option Available : Our gluten-free cookie cakes are made with a dedicated mixer, utensils, and baking sheets, and are never baked at the same time as our regular items. Because they're made in a home kitchen that also handles wheat, cross-contact is rare but possible.

Size:
Frosting Style:
Gluten Free:

Not in the mood to customize? The only choice you have to make for this cookie cake is which cookie flavor you’d like.

Available sizes:

  • 3 Minis - $24

    • Round - 4 inch (serves 1-2) Each mini will have one word “Gig” “‘EM “Aggies”

  • Small - $30

    • Round - 8 inch (serves 6-12)

    • Rectangle - 1/8 sheet (serves 6-12)

  • Medium - $50

    • Round - 12 inch (serves 12-24)

    • Rectangle - ¼ sheet (serves 12-24)

  • Large - $75

    • Round - 16 inch (serves 24-48)

    • Rectangle - ½ sheet (serves 24-48)

Frosting Styles

Naked Base —Traditional cookie cake look that includes a buttercream border and message/design

Buttercream Base (+$6) — A base layer of buttercream, plus a buttercream border and message/design

Gluten-Free Option Available : Our gluten-free cookie cakes are made with a dedicated mixer, utensils, and baking sheets, and are never baked at the same time as our regular items. Because they're made in a home kitchen that also handles wheat, cross-contact is rare but possible.